Last night Cloudy Bay brought a little bit of Marlborough to Britomart to celebrate the launch of their 2011 Sauvignon Blanc, as Australis House was transformed into an urban vineyard and more than 200 guests enjoyed the First of the Season…
Last night Cloudy Bay brought a little bit of Marlborough to Britomart to celebrate the launch of their 2011 Sauvignon Blanc.
Australis House was transformed into an urban vineyard and more than 200 guests were treated to the ultimate First of the Season tasting experience. New season salmon, spring lamb, free range chicken and seasonal herbs were paired with Cloudy Bay’s 2011 Sauvignon Blanc.
MC Clarke Gayford and Cloudy Bay wine maker Nick Lane talked guests through a behind the scenes look at how this year’s vintage was created, with notes of passionfruit, gooseberry and tomato leaf, before an evening of entertainment ensued with the help of DJ’s Marc Moore and Steve Dunstan of People of Paris.
Cloudy Bay 2011 Sauvignon Blanc will be available in stores from October 1st.
Photography by Richard Johnson
29 September 2011
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